1 cup diced apples
1 cup diced (or slivered) zucchini
1/4 cup cried cranberries
2 TBLS. Miracle whip
2 TBLS. Ranch dressing
Mix veggies in salad bowl. Blend together dressing ingredients. Stir salad and dressing together. Serve.
This is an excellent summer-time recipe for all you odd people out there who think you have to grow zucchini every year and then feel obligated to consume it all. Make this salad and you'll never wonder again if you should plant the whole package of zucchini seeds.
Most zucchini recipes make the over populated vegetable soggy, greasy and unappealing but the key with zucchini is this: you have to make the eater come back and want more. This salad does just the trick. Very fresh, crisp and a nice compromise from traditional salad and slaws.
Definitely a nice way to use young zucchinis.